FUNCAKES GLYCERINE 120 G

FUNCAKES GLYCERINE 120 G

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Glycerin is a versatile product that can b used for many things. Its keeps you cake fresher for longer, improves the texture of homemade fondant, prevent crystalisation of sugar and can prevent buttercrem from drying out.

 

  • Add a couple of teaspoons of glycerin to your cake batter before baking to keep your cake fresher for longer. A bit of glycerin in royal icing adds shine and prevents your icing to set hard and dry. It makes the royal icing easier to apply.
  • Prevent crystalisation of sugar by adding glycerin when heating sugar and water to a high temperature. Glycerin also works as a softener in fudge, truffle and caramel.
  • Glycerin can prevent buttercream from drying out and forming a crust. It keeps your buttercream silky smooth and helps with attaching sprinkles or decorations to your cake.
  • Improves texture and pliability of homemade fondant. It can also help soften older and stiff fondant, add a few drops and fold it through your fondant until it’s smooth.
  • Content: 120 gram.

 

Ingredients: glycerol (100%). This product is Halal certified.