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Supreme Silk Platinum is stronger sugarpaste than original Supreme Silk Sugarpaste and rolls out extremly thinly. Platinum edition has added Isomalt and extra gum for even better performance on tall, deep and intricately shaped cakes. It is made in Ireland and has a natural white finish and vanilla flavour which isn’t overly sweet to taste. Supreme Silk sugarpaste is a lovely pliable sugar paste that is very easy to roll very thinly and apply first-time. Suitable for both covering cakes, for flower/modelling paste you just need to add Gum Trag or Tylo powder.
Ingredients: sugar, non-hydrogenated fat, glucose, emulsifier: mono- and di-glycerides of fatty acids E471, Isomalt, thickeners: Guar gum E412 & carboxymethyl cellulose (CMC) E466, preservatives: potassium sorbate E202 & citric acid E330, flavouring: natural vanilla
Suitable for vegetarian & vegan diets.
Certified Kosher and suitable for Halal
Allergy advice – manufactured, handled and stored in environments that handles nuts and nut oils.
Storage instructions: Store in a cool, dry place away from light. Do not freeze or refrigerate and once opened, wrap in cling film and place inside an air-tight container, this will stop the unused sugar paste from drying out and cracking.